Lambskin

Closed works with one of the leading tanneries, Spanish firm La Doma in Catalonia, near Barcelona. The lambskins used for Closed coats and jackets are 100 per cent by-products of the meat industry. This family company, now in its seventh generation, stands for sustainable practices and decades of experience. Precious furs are sourced from European merino lambs. Traditionally run, La Doma tans their leathers with the idea of environmental sustainability in mind: without bleach and keeping water use low. Our first-class sheepskin also gets top marks when it comes to durability. As with all natural furs, the fine hairs have an innate warmth that insulates and protects from the cold extremely well. What’s more, they are also breathable and release moisture more quickly than synthetic materials – ideal for use in icy temperatures.

How to take care of lambskin

Stain-resistant, self-cleaning, and when well cared for, it lasts many years. Lambskin clothing should be aired out after each wearing. Give it light shake regularly to keep dust at bay or detangle when needed with a fine brush. These simple tips will revitalise your pieces, keeping them soft and pleasant to the touch. If lambskin is badly soiled, it should not be machine washed, but taken for professional leather cleaning instead.